Grass Fed Bison Tongue
Grass Fed Bison Tongue - Image 2
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  • In Stock

Grass Fed Bison Tongue

$25.99

Bison tongue is rich, tender when cooked low and slow, and unlike any other cut. Best slow-braised or simmered and then peeled–it takes on a nice texture and delicate flavor. Slice it thin for tacos, sandwiches, or charcuterie boards. See our easy to follow preparation guide here.

Bison tongue is rich, tender when cooked low and slow, and unlike any other cut. Best slow-braised or simmered and then peeled–it takes on a nice texture and delicate flavor. Slice it thin for tacos, sandwiches, or charcuterie boards. See our easy to follow preparation guide here.

  • (1) Tongue, minimum weight 1.5lbs
  • 100% grass-fed and grass-finished
  • Regeneratively-raised
  • Compares to: in a class of its own
  • Best for: Braising, barbecuing, slow roasting
  • Cooking Style: Low and slow, braise, barbecue

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